By Charles Hurburgh, Department of Ag and Biosystems Engineering; Alison Robertson, Department of Plant Pathology; and Erin Bowers, Department of Agricultural and Biosystems Engineering.
Each program is about 30 minutes; one covers basic biology and development of mycotoxins and the second covers management and testing issues.
For an update on 2014 crop quality, see the Integrated Crop Management news posting, “Update on 2014 Crop Quality,” posted Oct. 15, 2014.
Charles Hurburgh is a professor in the Department of Ag and Biosystems Engineering. He can be reached at firstname.lastname@example.org or 515-294-8629.
Alison Robertson is an associate professor in the Department of Plant Pathology and Microbiology; she can be reached at email@example.com or 515-294-6708.
Erin Bowers is a post-doctoral research associate in the Department of Agricultural and Biosystems Engineering. She can be reached at firstname.lastname@example.org or 515-294-6383.
Links to this article are strongly encouraged, and this article may be republished without further permission if published as written and if credit is given to the author, Integrated Crop Management News, and Iowa State University Extension and Outreach. If this article is to be used in any other manner, permission from the author is required. This article was originally published on October 20, 2014. The information contained within may not be the most current and accurate depending on when it is accessed.